Mid-July at Lemon Squeezy Farms: Heat, Hard Work & the Sweet Rewards of Summer

“Let us not grow weary of doing good, for at the proper time we will reap a harvest if we do not give up.”
Galatians 6:9

…….

Whew… this heat!

The past several days have been hot… hotter… and hottest. Extreme Heat Warnings seem to have become routine. If you have a garden, flower beds, livestock, or really anything living that depends on you, you know just how relentless this kind of weather can be. Water hoses seem permanently attached to our hands, and every afternoon begins with checking on animals, gardens, and flower beds to make sure everyone is making it through another scorching day.

Despite the heat, summer is beginning to reward all those spring hours.

Our garden is just starting to produce tomatoes, cucumbers, zucchini, and yellow squash, with the rest of the vegetables not far behind. My herb garden is the best one I’ve ever grown, and I’ve found myself stopping more than once just to admire it. The flower beds have been especially meaningful this year. In honor of our nation’s 250th birthday, every flower I planted is red, white, or blue.

Every time I walk past them, I can’t help but think of our two sons who are serving this great country. Their service fills me with tremendous pride, and somehow those patriotic blooms make me feel just a little closer to them while they’re away.

One evening, while I was looking out the kitchen window, I noticed Marc had several of the goats sectioned off together. I had a pretty good feeling I knew what was about to happen.

“Are you moving the goats? Changing their fencing?”

“I am.”

“Need any help?”

“I think I’ve got it.”

“Lemme put on some shoes. I’ll be out in five minutes.”

With that, I set the walkie-talkie on the counter and headed outside.

I had been looking forward to BLTs for supper, but they would have to wait.

If you’ve followed Lemon Squeezy Farms for any length of time, you already know that every project has a funny way of becoming much bigger than we originally planned. Thankfully, this was one of those rare golden moments where everything actually worked!

We reconfigured the perimeter of the electric fence, even routing part of it through one of our shelter belts. Somewhere along the way I found myself using a scrap 2×4 as a hammer.

Forget Thor and his mighty hammer. I was Thor in a baseball cap wielding a 2×4.

It may not have been glamorous, but it got the job done.

The best part came when we finally opened the gate.

Watching the goats explore their new pasture was pure entertainment. Rosie, Peaches, and Poppy have never had this much room before. They bounced, explored, and investigated every inch. Rosie and Peaches would stop every so often to call out to Fiona, making sure Mom hadn’t disappeared somewhere in all that extra space.

Mable may have been the happiest of them all. She immediately made a beeline for the leafy branches. Goats simply cannot resist browsing leaves, and now they have a wooded area where they can snack, find shade from the summer sun, and even climb over the fallen trees. I’d say goat paradise is somewhere between a forest and an all-you-can-eat salad bar.

Thankfully, the forecast looks much kinder this week. Mid to upper 80s will actually feel cool compared to the triple-digit temperatures we’ve been enduring.

One confession…

I did all that fence work wearing shorts and flip-flops.

What was I thinking?

The mosquitoes and flies wasted absolutely no time reminding me why I almost always wear jeans while doing farm work. This isn’t city landscaping. Around here, the bugs consider exposed skin an open invitation.

No project at Lemon Squeezy Farms would be complete without plenty of supervisors.

Naturally, the goats kept a close eye on every fence post we drove. But my number one supervisor is still Clementine. She watched every move we made and now seems to be training Walter and Jesse to do the same.

If there was one distraction during the project, it was Jesse.

He’s the kind of cat you simply want to scoop up and snuggle, even when it’s nearly a hundred degrees outside. Both Jesse and Walter are growing so quickly, and all three of our farm cats have become wonderful additions to life here on the farm.

As I look ahead over the next few weeks, I know what’s coming.

Tomatoes.

Cucumbers.

Zucchini.

Yellow squash.

Lots and lots of them.

We’ll soon be knee-deep in fresh produce, enjoying the rewards of all the work that began months ago. Even better, my pumpkin patch is looking far better than it did this time last year. I already find myself imagining our animals enjoying pumpkins this fall.

It’s funny how farming teaches patience. You spend countless hours preparing soil, planting seeds, pulling weeds, fixing fences, feeding animals, and wondering if all your effort will pay off.

Then one day, without much fanfare, you look around and realize…

It already is.

Mid-July has arrived at Lemon Squeezy Farms, and as always, we just keep plugging along. One hot day, one project, one harvest, and one blessing at a time.

Screenshot

Mabel (center) and Jill (left) are eating what they can before the others beat them to it!

Jesse – one of my supervisors. You can’t beat a ginger cat!!!

Comments

2 responses to “Mid-July at Lemon Squeezy Farms: Heat, Hard Work & the Sweet Rewards of Summer”

  1. Kimberly Avatar
    Kimberly

    This made me think about how quietly God does some of His best work. We tend to notice the harvest because it’s colorful, abundant, and easy to photograph. But roots grow in secret. No one stands over a tomato plant applauding while it’s sending roots deeper into the soil. Yet without that hidden work, there would never be fruit.

    I sometimes wonder if the same is true in our spiritual lives. There are seasons when all we seem to be doing is watering, weeding, repairing fences, and wondering if anything is happening at all. Then one day, almost by surprise, we discover that while we were busy tending the ordinary, God was growing something extraordinary beneath the surface. It reminds me of Ecclesiastes 3:11: “He hath made every thing beautiful in his time.” Perhaps one of the sweetest lessons the garden teaches is that heaven is rarely in a hurry… but it’s never late.

    Like

    1. Marcie Simpson Avatar

      Kimberly, thank you so much for your comments. I appreciate the time you take in leaving them and they always make me smile and warm my heart.

      Liked by 1 person

Leave a comment

  • Goat Life Chronicles: Tales of Love and Loss

    This past weekend my husband drove to an animal sale about two hours from our farm. Unfortunately I couldn’t go along but it sure made my memories start flooding! Last year at that exact sale, we purchased (among other things) our first goats. Frank, Lady, Billy, and Fiona. I never imagined we would own and care for goats much less enjoy it. When we brought them home we didn’t even have a place to put them; we didn’t plan on bringing anything but chickens home. We had three dog kennels in the back of my Subaru Outback. Frank and Lady each had their own kennel and Billy and Fiona shared one. I remember how hard my husband and I were laughing when we stopped off to get a Blizzard at Dairy Queen. The goats were bleating while he ordered in the drive-thru. It still makes me laugh. We got home late, after dark, and didn’t have much time to put our newly made plans into action. We had cattle panels and fastened them together. We were so proud of ourselves for settling up their makeshift pen while using the car’s headlights for a light source. Our son came home after work and commented on the goats. We didn’t realized right away he meant that the goats were in the yard. A couple of them had escaped! After catching a couple goats and getting them back in the enclosure, we wrapped the cattle panels with snow fencing so the goats wouldn’t be able to escape again. From humble beginnings…..

    Baptism by fire is probably the best way I can explain our goat care education. We both did lots of research and still do. One of my favorite things is how we keep learning and improving. I’ve built a couple of our goat structures, built and fashioned various ‘play equipment’ for them, and learned how to trim their hooves. We’ve also learned how and when to vaccinate. What is the most difficult, for me, to learn is dealing with the low, sad times. We’ve learned twice how quickly a goat’s health can go downhill. Billy and Frank are buried on our land, their loss was horrible but not in vain. We learned so much from each one. Frank lives on in his boy, Jack, and girl, Jill, he had with Lady and his daughter he had with Fiona. I’ve written about those sweet bundles.

    The renewal of life is the part that makes me love all the hardest days on our little farm. Heading out to check on Lady in the bitterly cold, wee hours of the morning will always be vivid in my memories.

    One of our goats did not come from a sale. Mabel was given to us. She was born one of three kids and sadly, the momma goat died. When I was asked if I was interested in a 5 week old bottle baby I didn’t even think about it. Mabel was dropped off with us and our lamancha goat education began. More importantly we learned how to feed a kid a bottle. It was so difficult to wean Mabel! She would look right at me and bleat, “MA!” I was such a sucker. Strange fact: goat formula smells just like baby formula. In my opinion; it stinks!

    I digress…. my main point was wondering how one year could feel so long and go by so quickly. This is the same stuff I wonder about when I think of how quickly my own children grew up and left us empty nesters. Time waits for no one.

    I’m proud of my husband because when he went to this past animal sale, he went to buy one thing and that is the only thing he came home with! Just a little over a year ago we began tending goats. We now have three separate structures and enclosures to house our goats. I never would have thought I’d love them the way I do. Our goats all know I keep animal crackers in my pockets for them, it’s how I make sure I remain their favorite human. Here’s to our continued journey and my continued goat chronicles!

    Our goat herd: Lady, Jill & Jack, Fiona & Button, Mabel, Gandalf, Snow White, Angelina, Bandit, Nubby, Ward, June, Ruby Junior, Thorn, Thistle, Tulip, Chub, Moondance, and Ruby.

    Mabel (she will always be my bottle baby)

  • Cute as a …

    My husband and I planned a spring break getaway long before we knew we’d have an expecting goat! But winters here are long and cold, we needed to get away. We headed south and found warmer temps during our week of vacation. Fiona was close to kidding but we were not sure when the excitement would come. We were on our way home, about one hour away from the farm, when my daughter Face Timed me. She was holding our newest addition. By the time we got home, Fiona and her baby girl were in our ‘recovery unit’ in the garage. Fiona had birthed without anyone knowing and everything went great. I worry needlessly over events like this, I need to work on that. As I write this, I realize it has been two months since that baby was born! Fiona and Lady are both amazing moms. It has been fun watching one mother two and one mother her one and only. I’m glad that Fiona had a single birth, she is such a small girl herself. It will be interesting to see in the future if she continues with single births. Our weather has warmed, we really had a beautiful spring. Fiona and her kid did not stay in the garage as long. Due to the bitter cold, I kept Lady, Jack, and Jill in the garage longer. Fiona’s little girl is quite the jumping bean and boy does she love to play! She is tiny. She is precious. She is cute as a button and that is how she got her name; Button.

    Just hours old, Button is ready for her close-up.

    Button at two months old.

  • Awaiting another Magical Goat Birth on Lemon Squeezy Farms

    Awaiting another Magical Goat Birth on Lemon Squeezy Farms

    This is Jack. Isn’t he precious? His mom, Lady, gave birth to him and his sister (Jill) on an extremely cold night on February 18th. Thanks to them arriving like they did I took a sick day from work….. thanks goats! I will never forget that magical night. On that night, two little lives were added to our farm in Northeastern North Dakota. Lady and her kids are Nigerian dwarf goats. Except for the chickens we’ve hatched, Jack and Jill are the first animals born on Lemon Squeezy Farms.

    Right now we are preparing again for an upcoming birth. This is just as exciting as the first! I don’t feel like an expert and probably never will. I read as much as I can to help with preparations. As a three-time human mom myself, I know that each pregnancy and birth are different.

    Our expecting mama is Fiona. She is a fainting pygmy goat. She is sweet but compared to the other goats, not overly friendly. Our low tonight is supposed to be 12 degrees and the high tomorrow 45. The night feels chilly but nothing compared to the negative temps we had when Jack and Jill were born. Marc built a really nice enclosure in our garage, I call it the recovery pen. It’s a great place for the mama and babies to recover and regain their strength. It’s been cleaned out and staged for our next big event. The next magical event, when will it be? I will only say, “soon.”

  • Lemon Squeezy Farms: A Courageous New Venture